Catering: Appetizers and Desserts

Select Four Appetizers for $14.95 per Person

Additional Selections at $4.25 per Person


Fresh Fruit Salad: A selection of Seasonal Fresh Fruit

Fresh Fruit Kabobs: Seasonal Fresh Fruit on a Skewer Served with a Yogurt Dipping Sauce*
(*Add $1.00 per Person)

Garden Fresh Vegetable Platter: An Assortment of Fresh Vegetables Served with Creamy Garlic Dill Dip, Hummus or Spinach Dip
(Additional Dips $1.00 per Person)

Hummus Platter: Marinated Artichokes, Olives, Grilled Carrots and Grilled Zucchini Served with Pita Bread


Cheese & Cracker Platter: A Selection of Imported and Domestic Cheeses Served with a Selectin of Crackers

Mushroom Caps: Fresh Mushroom Caps stuffed with Spinach & Cheese, Sausage & Sun Dried Tomato or Crab Meat & Cheese

Roasted Vegetable Platter: Roasted Seasonal Vegetables Garnished with Goat Cheese

Select Ripe Brie with Baguette: Smothered in Apricot Preserves, Lingonberries or Pesto

Cheese & Cracker Platter: A Selection of Imported and Domestic Cheeses Served with a Selection of Crackers

Crostini: Goat Cheese and Oven Roasted Tomato Served on a Slice of Toasted French Bread


Charcuterie Board: A Selection of Imported and Domestic Cheeses and Sausages Served with Crackers, Cocktail breads and Swedisn Mustard* (*add $1.00 per Person)

Asparagus in Proscuitto: Asparagus wrapped in Dry-Cured Parma Ham

Bacon Bites: Pineapple or Water Chestnuts Wrapped in Bacon and Broiled in a Homey Mustard Sauce

Bacon Wrapped Dates: Servec with Roasted Red Pepper Sauce

Beef Tenderloin Rumaki: Tender Strips of Marinated Tenderloin of Beef Filled with Diced Water Chestnuts Wrapped in Bacon and Broiled

Chicken Brochettes: Tender Strips of Grilled Breast of Chicken Served on a Skewer with Your Choicee of Creamy garlic Dill, Peanut or Barbecure Sauce 

Cocktail Strudel: Italian Sausage, Sun-Dried Tomatoes

 and Ricotta Cheese Rolled in Phyllo Pastry, Baked and Sliced

Mini Beef Wellingtons: Bite Sized version of the Classic Beef Wellington

Mini Sandwiches: Your Choice of Marinated Grilled Chicken Breast, Roast Beef or Roasted Vegetables on Whole Wheat Bakery Rolls, served with Herb Mayo or Dijonaise Sauce on the Side (Add $1.00 per Person)  

Petite Meatballs: Bit-sized portions of our Swedish Meatballs also available in BBQ style 

Steak & Asparagus Rolls: Thinly Sliced Teriyaki Marinated Beef Tenderloin Wrapped Around Fresh Asparagus, Grilled and Topped with Sesame Seeds


Mini Quiche Tartlets: Seafood, Quihe Lorraine or Vegetarian Quiche in a Phyllo Cup

Sugar Spiced BBQ Salmon Bites: Bite-sized Fresh Salmon Dusted in Spices and Cocoa and Broiled to Perfection*
(*Add $1.00 per Person)

Petite Cajun Crab Cakes: Smaller portions of our delicious Crab Cakes werved with our Mustard Dill Dipping Sauce

Potato Volcanos: Baked New Potatoes Stuffed with Crabmeat Salad

Spicy Crab Bites: Mini Phyllo Cups Filled with a Spicy Crab and Cream Cheese Blend Topped with Toasted Sesame Seed (Think Crab Rangoon but with a Kick)


Onsite Catering Please Add $3.25 per Person for Beverage Service

Select Three Bite-sized Desserts for $8.25 Per Person
Additional Selections at $3.25 per Person

Mini Cream Puffs

Chocolate Covered Strawberries

Bite-sized Double Fudge Brownies


Chocolate Dipped Swedish Waffles

Pumpkin Squares

Cheesecake Squares


Onsite Catering Please Add $3.25 per Person for Beverage Service

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