A selection of traditional Easter dinners will join favorite brunch dishes on the menu at our 909 West Belmont location only, on Sunday, April 9 from 11 am–3 pm. Easter Day specials include:

Baked Ham

Fresh Salmon

Roasted Tom Turkey

Roasted Leg of Lamb

Beef Tenderloin with Grilled Mushrooms

Dinner includes homemade vegetable soup, homemade breads (including Ann Sather's legendary cinnamon rolls), sweet or mashed potatoes, fresh seasonal vegetables, and dessert.

All dinners: $28.95. There are no children's dinners. 

All locations will be serving the regular menu from 7 am–3 pm.

If you would like Ann Sather to prepare your full Easter dinner, sides, pies or cinnamon rolls for pick-up, call 773-348-2378 to order. Pie orders must be placed by Friday, April 2 at 3 pm.

Call 773-348-2378 for reservations for parties of six or more, catering, or pickup.