Celery Seed Dressing
- 2 cups salad oil
- 1 cup vinegar
- 1/2 cup sugar
- 2 tsp. dry mustard
- 3 T. onion, minced or grated
- 2 T. celery seed, whole
Combine the oil, sugar, dry mustard, grated onion and celery seed with a wire whisk. Add the vinegar slowly while continuing to stir. Cover and refrigerate until ready to serve. Mix thoroughly before each use.
Makes 4 cups.
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